Michael Washabaugh

9.3

The dryness, tannins & acidity of this wine paired well with braised short ribs. The ribs were accompanied by polenta & salad with Meyer Lemon vinaigrette. Very important pairing note - balancing acidity to cut richness but still give a pleasant mouth - feel. 2006 vintage - Floral notes weren't dominant for us. — 10 years ago

Jonathan Pytko

9.1

Not sure what this wine is, compared to the de la cote, but it has all the qualities of a stellar Pinot for a reasonable price — 10 years ago

Eric anderson

8.9

Champagne more on the elegant if lighter style. Nice light citrusy notes, plenty of fruit - especially at mid-palate, where toasty flavors blend in nicely. Fruit falls off through the finish, but there's still a nice long aftertaste. — 11 years ago

Lu Neu

8.9

Pure Freshness — 10 years ago

Peter van den Besselaar

9.2

2011 a nose like a fantail, complex, sweet, classic — 10 years ago

with Berry

Lyn Farmer

9.3

In a word, the 2009 vintage AR Lenoble Blanc de Noir is stunning. 100% pinot noir from the 1er Cru village of Bisseuil, 28% of which was aged in wood. This gives the wine an appealingly spice character and lusciously round body. The wine remains elegant and supple without a trace of heaviness. Baked apple, crisp acidity and vibrant berry fruit fill out the palate impression. Delicious. — 10 years ago

Abigail Miller

9.2

This wine packs a punch! Pungent upon smell and going down, but man oh man do I love it. Sweaty socks is right. I don't usually go for a gamay, but this ones my jam. — 10 years ago

Tom Kobylarz

9.4

Loved this as it is so easy to enjoy as an aperitif or with a well suited meal. Biscuit, bread and leesy notes dominate with fruit taking a mild be seat. — 10 years ago

Jaime M

9.0

Light and refreshing rosé. Definitely worth getting on a warm day. — 10 years ago

with Alisha

Tony Pescatore

9.1

Never have had a bad bottle of Raymond — 13 years ago