17 August 2013. The Wine Country, Long Beach, CA. — 11 years ago
Thick. Luscious and got plenty of legs. Love this blend — 11 years ago
With Greg & Jill at their friends house — 13 years ago
Third of 3 Napa cabs I've had tonight, and by far the best. Open for a few hours before finally trying and it is so damn floral. Soft red fruits dominate the palate, with a hint of dark chocolate and that new American oak smell/taste. The color is a dark magenta and pretty. All I need is a big ol' filet mignon to eat with this. — 10 years ago
Rough at first. It took about 3 hours to really shine and show off. #bordeaux #cos #cosdestournel #2ndgrowth — 11 years ago
Weird, in a good way — 10 years ago
Probably one of the top 3 Cabs — 11 years ago
Felix Huang
At 28 years, this wine is just starting to mature. After a good 3+ hour decant, the wine started to wake up from its slumber. Powerful juice with integrated tannins. — 10 years ago