Todd had this a year ago
Really nice, Cherries and plum, beautiful nose, great texture. Let it open for at least an hour. — 2 years ago
Todd had this a year ago
Great food wine, ripe and a healthy backbone of acid. — a year ago
It was 18 hours after decanting before this wine started to open up. — 2 years ago
Todd had this 2 years ago
Todd had this 2 years ago
Todd had this 2 years ago
Todd Austin
Todd had this a year ago