🍒 Fruit: Fresh red cherries, raspberries, wild strawberries
🌿 Herbal notes: A touch of Loire freshness—sometimes subtle herbs and floral notes
🪵 Oak: Usually very restrained, so don’t expect the vanilla or spice you’d get from a heavily oaked Pinot
🍷 Body: Light to medium-bodied, easy drinking, smooth tannins — 25 days ago
M.T. had this a year ago
This is a classic entry-level Chablis that focuses on freshness and purity rather than richness. Henri de Villamont is better known for its Côte de Beaune wines, but their Chablis is typically well-made and reliable.
What to expect
* Appearance: Pale lemon with green reflections.
* Nose: Green apple, lemon zest, pear, white flowers, and the characteristic Chablis flinty/mineral note. Since it’s 2023, expect very vibrant fruit.
* Palate: Dry, crisp, medium-bodied with lively acidity. Citrus, Granny Smith apple, a touch of white peach, chalky minerality, and a clean finish.
* Oak: Very little, if any. The emphasis is on freshness rather than buttery or vanilla notes. — 10 days ago
Grape: 100% Chardonnay
Region: Viré-Clessé
Producer: Domaine André Bonhomme
What to expect:
* Nose: Ripe lemon, yellow apple, pear, white flowers, a touch of honey.
* Palate: Richer and rounder than Chablis, but fresher and less oaky than many Côte de Beaune whites.
* Texture: Creamy with excellent minerality and a long, saline finish.
* Style: Elegant rather than powerful. — 11 days ago
M.T. had this 6 months ago
M.T. had this a year ago
Region: Bourgueil
Grape: Cabernet Franc
Vintage: 2021
Tasting Notes
* Nose: Fresh raspberry, black cherry, violet, graphite, crushed herbs, and a hint of bell pepper (a classic Cabernet Franc characteristic).
* Palate: Medium-bodied with bright acidity, silky tannins, and remarkable freshness.
* Finish: Long, mineral-driven, with elegant red fruit and subtle spice.
Unlike the richer Cabernet Sauvignon wines from Bordeaux or Napa, this wine is all about finesse, freshness, and purity.
Vintage
2021 was a cooler vintage in the Loire. That means:
* More vibrant acidity
* Lower alcohol
* More restrained fruit
* A classic, food-friendly style that should age gracefully — 11 days ago
Pascal Jolivet Édition N°3 2023 Sauvignon Blanc is from the Loire Valley in France, the spiritual home of Sauvignon Blanc. Pascal Jolivet is a respected producer best known for his Sancerre and Pouilly-Fumé wines, and this Edition No. 3 appears to be a limited cuvée showcasing Loire terroir and minerality.
What to expect in the glass:
* Citrus: lemon, grapefruit
* White flowers
* Flint / wet stone minerality
* Crisp acidity
* Very clean, precise finish — 17 days ago
M.T. had this a year ago
M.T. Sritharan
This is a classic Burgundy wine label.
· Producer: Chanson Père & Fils (indicated by "CHÂNSON" and "DEPUIS 1750" – they've been around since 1750).
· Region: Bourgogne (Burgundy, France). This is the regional appellation, meaning the grapes can come from anywhere in Burgundy.
· Grape: Pinot Noir (the only red grape allowed in this region).
· Vintage: 2023 (a warm, early vintage in Burgundy, generally producing ripe, accessible wines).
What to expect: Since it's a regional Bourgogne rather than a village or premier cru, this is Chanson's entry-level red. It should be a light-bodied, elegant, food-friendly Pinot with red berry fruit (cherry, strawberry) and subtle earthy notes. The 2023 vintage suggests it will be quite approachable and fruit-forward now, without needing much cellaring. — 10 days ago