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Eikun Hyorei Chozo Junmai Daigingo from Kyoto. Quite dry with some umami. Just noticed that the bottle we bought is 2 years old so likely not so fresh as should be. Note to self check labels more closely when purchasing. — 7 months ago
Mitch Kirkman
Eikun Hyorei Chozo Junmai Daigingo from Kyoto. Quite dry with some umami. Just noticed that the bottle we bought is 2 years old so likely not so fresh as should be. Note to self check labels more closely when purchasing. — 7 months ago