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Oak, tobacco, plus hints of dark berries on the nose. Medium to light body. Blackberries, berries, leathery, licorice on the mouth. A bit of grapes in the after taste. Worked alright with traditional Cantonese food. — 9 years ago
Igor Lau
Oak, tobacco, plus hints of dark berries on the nose. Medium to light body. Blackberries, berries, leathery, licorice on the mouth. A bit of grapes in the after taste. Worked alright with traditional Cantonese food. — 9 years ago