Some spice, some dried fruit, medium bodied, dry. Quite tasty — 3 months ago
Bryan had this 7 days ago
Tart apple, lemony but more like LM pie, tropical. Nice with lightly sauced ribs. — 4 months ago
Decent, a little pricey for the quality. Needed to open up for a long time. — 2 months ago
Wow. This is incredible. Been in the cellar about 6+ years and perfectly timed crack. It looks medium bodied but it is rich and full! Completely mellowed out the tannins, rich dried fruit, caramelized berries, some pepper but less than I'd expect from a cab franc. The appassimento sweetness is there and the oak balances it all. Lipinski kicks ass on this one. — 2 months ago
Bryan Vanderkruk
Very nice. Should have let it open up longer. Good fruit, tannin backbone etc. — 19 hours ago