Aleshia Pena

8.0

I haven't made up my mind on this one yet. It feels lite bodied and floral but has a definite tapenade / kalamata olive flavor. I like both but can't decide if I'm a fan of this combo. This may be a case when I just didn't give the glass enough time to breathe before consuming. — 8 years ago

Aleshia Pena

8.3

Effervescent! Similar to a Proseco. Off dry and starts off sweet. Floral, apple, and honeydew melon. Finishes bitter like grapefruit pith. Very refreshing. — 8 years ago

Aleshia Pena

8.0

A beautiful golden wine. Zippy summer melon and lime pith flavor. This bottle needed time to breath. I had the first glass minutes after my opening and it was astringent. After a bit of time it opened up and mellowed down and I could taste some oak on the finish. — 8 years ago

Aleshia Pena

9.3

So yummy.... just off dry and easy drinking. It has a distinct and unique flavor. Carmel notes, clean finish, pear notes with the mild acidity. Very enjoyable. — 8 years ago

Aleshia Pena

8.7

What a surprise! This wine had a beautiful light golden almost clear color! It has a lovely zippy lemon flavor, like lemonade! But it finishes strong with some earthy undertones. I can really understand why this is supposed to be served with seafood. — 8 years ago

Aleshia Pena

8.3

This is a very easy drinking red. We're about to have some pizza and so I wanted something thirst quenching. I think the lighter body will do the job. This is a juicy red with some light tannin. It finishes with smokey oak and spice... think cloves/ fall spice. — 8 years ago

Aleshia Pena

9.5

Wow... very yummy and a surprising texture. Much more smooth and full bodied than I've experienced with a rose. I'm a fan! Yum! — 8 years ago

Aleshia Pena

9.4

This was purchased at the recommendation of the liquor store owners. I'm is crisp and refreshing, easy to drink, citrus and tropical with a mineral finish. Yum! I'd love a plate of cheese and crackers to pair with it... I think it would go very well with a sharp cheddar or a yummy herbed goat cheese. — 8 years ago

Aleshia Pena

7.6

So sweet with strong acidity... like, makes my mouth hurt acid. I'm hoping it will taste better with the pork in mustard that I'm making for dinner... who knows!?! — 8 years ago

Aleshia Pena

8.5

Very yummy but I'm out to eat and have no idea what year this is from. There is a whole lot of oaky smokey flavor in this smooth wine. It's very rich in berry flavor and I would love to drink it alone on a cool crisp day. It feels like autumn in a glass. — 8 years ago