Wither Hills

Wairau Valley Sauvignon Blanc

9.42 ratings
-no pro ratings
Wairau Valley, Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Emily Wilson

A dry white wine with elegant minerality, plus some saline. Notes of green apple, melon, and lime. Crisp, with mouthwatering acidity.

A dry white wine with elegant minerality, plus some saline. Notes of green apple, melon, and lime. Crisp, with mouthwatering acidity.

Jul 11th, 2017
TheWineStalker

Light straw yellow with silvery edges. Almost a toasty feel to the nose and aromas of lime, gooseberry, guava, chives and cilantro. It's medium bodied with a slick mouthfeel. Flavors of lemon-lime soda, lemon grass, melon, guava and celery are on the midpalate. It finishes with lemon-lime soda, guava, and a tingly mouthfeel.

Light straw yellow with silvery edges. Almost a toasty feel to the nose and aromas of lime, gooseberry, guava, chives and cilantro. It's medium bodied with a slick mouthfeel. Flavors of lemon-lime soda, lemon grass, melon, guava and celery are on the midpalate. It finishes with lemon-lime soda, guava, and a tingly mouthfeel.

May 7th, 2017