Joanna Wells
Assistant Winemaker Kutch Wines
As racy as they get! Acid for days. Giving it a day to show me all its got.
Roel van der Burg
Sommelier at Restaurant Entrepot
Midas could have left it in the cellar for another 25 years but oops we drunk it already.
Jordan Salcito
Sommelier/Wine Director Momofuku, Vintner Bellus Wines
Jordan had this 10 years ago
Chris Baggetta
Sommelier/Wine Director Quince Restaurant
Chris had this 11 years ago
Ehren Jordan
Owner/Winemaker Failla Wines
Ehren had this 11 years ago