Venteux Vineyards

Paso Robles Pinot Noir

7.82 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Melissa Martin

2013 Pinot noir

2013 Pinot noir

Apr 3rd, 2016
LM Archer

Deeply-extracted Syrah-like jam-bomb.

Deeply-extracted Syrah-like jam-bomb.

Dec 4th, 2015