Soft tannins, lighter cab. Nicely Balanced. Hints of pepper. A little to light for rib eye steak.
Soft tannins, lighter cab. Nicely Balanced. Hints of pepper. A little to light for rib eye steak.
Apr 13th, 2016
At first it smelled like I was pouring black table pepper so I let it open up. Once it did there were aromas of red currant, black cherries and a dusting of cinnamon. Palate just as intense with same flavors but also with black coffee. Big, mouth-drying tannin finishes it off along with black cherries and spicy heat. An outstanding example of Cabernet, a steal for $9. Vintage 2013
At first it smelled like I was pouring black table pepper so I let it open up. Once it did there were aromas of red currant, black cherries and a dusting of cinnamon. Palate just as intense with same flavors but also with black coffee. Big, mouth-drying tannin finishes it off along with black cherries and spicy heat. An outstanding example of Cabernet, a steal for $9. Vintage 2013
Jul 16th, 2015
Thracian Valley, Bulgaria
