Tyler Harlton Wines

Viognier Pinot Gris

9.42 ratings
9.21 pro ratings
Okanagan Valley, British Columbia, Canada
Viognier, Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Pork, Hard Cheese, Quinoa, Fish, Asian Cuisine, Veal, Quinoa, Farro, Brown Rice
Top Notes For
Jade Hallett

Very beautiful texture

Very beautiful texture

Sep 10th, 2013
Adrian Bryksa

Blogger YYCWine.com, Contributor Culinaire

9.6

350 cases. Fuzzy peach candy on the nose. Gorgeous acidity, soft and textured on the palate. Special, special wine. Finishes with gorgeous length.

350 cases. Fuzzy peach candy on the nose. Gorgeous acidity, soft and textured on the palate. Special, special wine. Finishes with gorgeous length.

Sep 20th, 2013