Trevisiol

Extra Brut Prosecco di Valdobbiadene

8.91 ratings
8.91 pro ratings
Valdobbiadene, Treviso, Veneto, Italy
Glera
Top Notes For
Jessica Senning

Sommelier Restaurant Trattoria Popolare, Writer Dinvinguide.se/Rosemary and the Deerhunters, Taster Aperitif horeca magazine

8.9

Rich, mature nose with hints of beeswax, oyster mushrooms and red apples. Quite structured and dense with integrated acidity and a long aftertaste with aromas of hazelnuts, maple syrup and swede. Unusually good bottle from the 1987 vintage.

Rich, mature nose with hints of beeswax, oyster mushrooms and red apples. Quite structured and dense with integrated acidity and a long aftertaste with aromas of hazelnuts, maple syrup and swede. Unusually good bottle from the 1987 vintage.

Jan 21st, 2015