The Valley Project

Happy Canyon of Santa Barbara Sauvignon Blanc

9.03 ratings
-no pro ratings
Happy Canyon of Santa Barbara, Central Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Elizabeth Hess

So refreshing.

So refreshing.

1 person found it helpfulOct 12th, 2015
Edward Hoa

Edward had this 8 years ago

Edward had this 8 years ago

Feb 13th, 2016
Gail G
8.3

Gail had this 9 years ago

Gail had this 9 years ago

Aug 23rd, 2015