Sylvain Bock

Suck a Rock Red Rhône Blend

9.128 ratings
9.26 pro ratings
Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.3

Merlot from the Northern Rhône - and it's delicious. Best discovery in awhile.

Merlot from the Northern Rhône - and it's delicious. Best discovery in awhile.

Nov 11th, 2015
Austin Ferrari

Wine Director Hillside Supper Club

9.4

Very lovely!

Very lovely!

Dec 3rd, 2014
Chris

Love rocks. Sucked many after this tangy soft bodied red. Notes of rocks. Loved sucking this one back.

Love rocks. Sucked many after this tangy soft bodied red. Notes of rocks. Loved sucking this one back.

Jan 30th, 2021
Nathan ratapu

Can you even Ardèche, bro?

Can you even Ardèche, bro?

Jul 17th, 2017
John Beeler

He called it "Franc-y" and that it is, I guess. I call it delicious. Almost like a cider.

He called it "Franc-y" and that it is, I guess. I call it delicious. Almost like a cider.

Feb 9th, 2017
Nicole Bello

So good!

So good!

Jan 15th, 2017
Tourswede

This and old cheese!

This and old cheese!

Aug 14th, 2016
Tourswede

A little recap from last week. And of course it's gamay and it's lovely. Served at home with strong moldy cheese, local plum jam and Miles Davis best, and second, great quintet LP box.

(flag decoration a tour present from a certain disco dad while on tour in Australia around 2007. Thanks again Mr. It still hangs in the kitchen.)

A little recap from last week. And of course it's gamay and it's lovely. Served at home with strong moldy cheese, local plum jam and Miles Davis best, and second, great quintet LP box.

(flag decoration a tour present from a certain disco dad while on tour in Australia around 2007. Thanks again Mr. It still hangs in the kitchen.)

Feb 5th, 2016
Oliver Chapoy

Suck it

Suck it

Oct 24th, 2015
vivan tang

back again

back again

Jul 27th, 2014