Snoqualmie Vineyards

Sauvignon Blanc

8.44 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Randy Whitlatch

This 2008 did not age well. In its day it might have been a contender. Washed out and smells light toasted caramel and almonds on the nose. Actually could replace an amontillado for desert.

This 2008 did not age well. In its day it might have been a contender. Washed out and smells light toasted caramel and almonds on the nose. Actually could replace an amontillado for desert.

Aug 6th, 2014
Deanna Dickson

Deanna had this 10 years ago

Deanna had this 10 years ago

Jun 27th, 2014
Jonathan Wood

Jonathan had this 11 years ago

Jonathan had this 11 years ago

Oct 16th, 2013
Sayoko Nishizawa

Sayoko had this 11 years ago

Sayoko had this 11 years ago

Dec 15th, 2012