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Alexander Valley Viognier

9.28 ratings
9.22 pro ratings
Alexander Valley, Sonoma County, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Michael Sinowitz

Rich and unctuous but too oak forward for me.

Rich and unctuous but too oak forward for me.

Jun 24th, 2020
Dana Thompson

Happy Vday indeed. Had this at Auberge Du Soleil in Napa for a fabulous lunch. Fruit yes but enough acidity to cut through amazing tomato risotto and fennel nitrate. Not too much peach and apricot but juuuust enough to keep it from astringency. Such a fabulous lunch wine!

Happy Vday indeed. Had this at Auberge Du Soleil in Napa for a fabulous lunch. Fruit yes but enough acidity to cut through amazing tomato risotto and fennel nitrate. Not too much peach and apricot but juuuust enough to keep it from astringency. Such a fabulous lunch wine!

Sep 25th, 2017
Susan Stribling

Just fantastic.

Just fantastic.

Jun 26th, 2017
Susan Sangiacomo

Paired perfectly with shrimp. Crisp with just enough honey and coconut. We are so lucky in SF to have wine country over one bridge and the GSW over the other and the Giants just down the hill. Go Warriors!!!

Paired perfectly with shrimp. Crisp with just enough honey and coconut. We are so lucky in SF to have wine country over one bridge and the GSW over the other and the Giants just down the hill. Go Warriors!!!

May 5th, 2017
Kurt-Inge Eklund

Kurt-Inge had this 8 years ago

Kurt-Inge had this 8 years ago

Jan 21st, 2018
Nick Davis

Nick had this 9 years ago

Nick had this 9 years ago

Sep 4th, 2016
Ronald Wanglin

Ronald had this 3 years ago

Ronald had this 3 years ago

Apr 8th, 2023
Erin Brownstone

Erin had this 9 years ago

Erin had this 9 years ago

Jan 15th, 2017
Susan Sangiacomo

Susan had this 10 years ago

Susan had this 10 years ago

May 15th, 2016