Sandrine Farrugia

La Vague Abouriou Blend

9.91 ratings
-no pro ratings
Côtes du Marmandais, Southwest France, France
Abouriou, Cabernet Franc, Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
Josue Gonzalez

Super cherry, juicy, California cab and Cab Franc love child...

Super cherry, juicy, California cab and Cab Franc love child...

Feb 4th, 2020