Robert Stein

Mudgee Shiraz

8.83 ratings
-no pro ratings
Mudgee, Central Ranges, New South Wales, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Timothy Schmidt

Earthy shiraz, light on the berries. Light pepper finish.

Earthy shiraz, light on the berries. Light pepper finish.

Oct 1st, 2016
Benjamin Hickey

Ripe plum, not much spice, finishes a bit tannic.

Ripe plum, not much spice, finishes a bit tannic.

Dec 29th, 2015
Mark Bailey

Lovely oak and typical Mudgee Shiraz flavours.

Lovely oak and typical Mudgee Shiraz flavours.

Aug 8th, 2015