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Penfolds

Cellar Reserve Barossa Valley Viognier

9.22 ratings
9.21 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

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PenfoldsBarossa Valley, BarossaViognier
Top Notes For
Somm David T

Independent Sommelier/Wine Educator

9.2

This is not quite a dessert wine. No botrytis. They haven't taken it to the sweet and sticky level. Although, it is a sweet wine...it's not over the top. Quite nice and refreshing. It's has apricots, all the stone fruits, citrus, marmalade & yellow florals. The fruits don't necessarily have the dry presence. This fits better with lemon poppyseed cake than say creme brulee. I know I wanted a piece of lemon poppyseed cake. Thanks Zoe for all your time and a great visit. See you back at Magill estate.

This is not quite a dessert wine. No botrytis. They haven't taken it to the sweet and sticky level. Although, it is a sweet wine...it's not over the top. Quite nice and refreshing. It's has apricots, all the stone fruits, citrus, marmalade & yellow florals. The fruits don't necessarily have the dry presence. This fits better with lemon poppyseed cake than say creme brulee. I know I wanted a piece of lemon poppyseed cake. Thanks Zoe for all your time and a great visit. See you back at Magill estate.

Apr 4th, 2017
Jedidiah Abrams
9.2

Jedidiah had this 8 years ago

Jedidiah had this 8 years ago

Mar 5th, 2018