O'Leary Walker

Wyebo Shiraz

9.32 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Tom Wood

Dusty, fungal and really odd, in a not so bad way. Needs air, and age

Dusty, fungal and really odd, in a not so bad way. Needs air, and age

Aug 2nd, 2015
David Beaton

Spice, pepper & liquorice are the main characters of this fine wine from fruit grown on the "Wyebo" property in the Adelaide Hillls purchased by Leo O'Leary in 1912. Drink now(I recommend!) or cellar with great potential to age.

Spice, pepper & liquorice are the main characters of this fine wine from fruit grown on the "Wyebo" property in the Adelaide Hillls purchased by Leo O'Leary in 1912. Drink now(I recommend!) or cellar with great potential to age.

May 27th, 2014