Northstar

Syrah

9.14 ratings
9.31 pro ratings
Columbia Valley, Oregon/Washington, USA
Syrah
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Paul Weil

Amazing and among the best Syrahs out there, this wine eschews the Aussie trend of Zinfandel-like jamminess for a more restrained Bordeaux-esque style, at the high end of medium bodied structure and lots of subtle currant and coffee flavors, with just a touch of the slightly fungal Washington terroir. BUY THIS WINE. Paired well with steak.

Amazing and among the best Syrahs out there, this wine eschews the Aussie trend of Zinfandel-like jamminess for a more restrained Bordeaux-esque style, at the high end of medium bodied structure and lots of subtle currant and coffee flavors, with just a touch of the slightly fungal Washington terroir. BUY THIS WINE. Paired well with steak.

Dec 18th, 2015
David Suway

Current flavor with mild spice finish. I would decant the next bottle (sediment)

Current flavor with mild spice finish. I would decant the next bottle (sediment)

Apr 2nd, 2016
Sarah Milsow-Guenther

Quite good for the vintage. Good to drink now. Very fruit forward. Nice wine.

Quite good for the vintage. Good to drink now. Very fruit forward. Nice wine.

Nov 3rd, 2015
Will Bean

Will had this 5 years ago

Will had this 5 years ago

May 11th, 2019