Moss Wood

Amy's Wilyabrup Margaret River Cabernet Sauvignon Blend

8.93 ratings
-no pro ratings
Margaret River, South West Australia, Western Australia, Australia
Cabernet Sauvignon, Petit Verdot, Malbec, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Onion
Top Notes For
Rebecca Klein

Very good. Had at QM2 wine tasting.

Very good. Had at QM2 wine tasting.

Apr 23rd, 2017
Michael Terwindt

Exactly what I wanted: dry, grippy, a touch earthy, plum, stone fruit, berries and a touch of pepper.

Exactly what I wanted: dry, grippy, a touch earthy, plum, stone fruit, berries and a touch of pepper.

Dec 31st, 2016
Andrew Friedhoff

Andrew had this 10 years ago

Andrew had this 10 years ago

Nov 16th, 2014
Starry Sa

Starry had this 10 years ago

Starry had this 10 years ago

Jul 30th, 2014