Moraine

Okanagan Valley VQA Viognier

8.93 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Nina Zie

Would buy again.

Would buy again.

Dec 25th, 2014
North Van Wine Geek

White flowers, apricot, minerality. Med body Viognier, good acidity, med length.

White flowers, apricot, minerality. Med body Viognier, good acidity, med length.

May 23rd, 2014