Materra

Oak Knoll Viognier

8.82 ratings
-no pro ratings
Oak Knoll, Napa Valley, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Lori O'Donnell

Watered down. OK after taste of mango, peach.

Watered down. OK after taste of mango, peach.

Mar 30th, 2016
Tom O'Connor

Tom had this 8 years ago

Tom had this 8 years ago

May 17th, 2016