
Licorice, meat, soy sauce, marinara on the nose, and a deep dark fruit flavor with lots of booze, a creamy mouthfeel, and notes of figs, blackberry and spice. Needs at least an hour to open up, preferably 2-4. Another jammy and delicious 2009 Rhone.
Licorice, meat, soy sauce, marinara on the nose, and a deep dark fruit flavor with lots of booze, a creamy mouthfeel, and notes of figs, blackberry and spice. Needs at least an hour to open up, preferably 2-4. Another jammy and delicious 2009 Rhone.
May 22nd, 2015