La Jasse Castel

Bleu Velours Red Blend

9.02 ratings
-no pro ratings
Coteaux du Languedoc, Languedoc, Languedoc Roussillon, France
Carignan, Syrah, Grenache, Cinsault
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Beth

Beth had this 10 years ago

Beth had this 10 years ago

Apr 9th, 2017
Andrew Wang

Andrew had this 10 years ago

Andrew had this 10 years ago

Mar 19th, 2017