La Jasse Castel

Bleu Velours Red Blend

9.02 ratings
-no pro ratings
Coteaux du Languedoc, Languedoc, Languedoc Roussillon, France
Carignan, Syrah, Grenache, Cinsault
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Beth

Beth had this 7 years ago

Beth had this 7 years ago

Apr 9th, 2017
Andrew Wang

Andrew had this 7 years ago

Andrew had this 7 years ago

Mar 19th, 2017