Kaesler

Old Vine Sémillon

8.93 ratings
9.21 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Sémillon
Blue Cheese, Fruit Desserts
Top Notes For
Gregory Fulchiero

Strong lanolin, oatmeal, wool and acidity. Dead ringer for dry Chenin blanc after it opened up.

Strong lanolin, oatmeal, wool and acidity. Dead ringer for dry Chenin blanc after it opened up.

Mar 15th, 2017
Stuart Robinson

Fresh as, softened with a few years.

Fresh as, softened with a few years.

Feb 7th, 2015
Vincent Salvino

Vincent had this 10 years ago

Vincent had this 10 years ago

Jul 30th, 2015