José Maria da Fonseca

BSE Branco Seco Especial Vinho Regional Península de Setúbal/Terras do Sado Fernão Pires

8.74 ratings
-no pro ratings
Península de Setúbal, Portugal
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Janaina Curado

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Sep 24th, 2017
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Jun 10th, 2017
Dave Anderson

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Dec 6th, 2016
Marcelo W.

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Oct 16th, 2016