Jim Beam
Extra Aged Black
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![AJ Gubser AJ Gubser](https://lh6.googleusercontent.com/-hQafPjdGswc/AAAAAAAAAAI/AAAAAAAAAbU/7iH8mpiTVdI/photo.jpg)
Nice nose. Vanilla bean, candied cherry, toast, cinnamon.
Palate is a lot of the same: vanilla, toffee, toast, cinnamon. Pretty good length. Alcohol is a bit rough and spikey.
Classic bourbon with good length. A bit rough around the edges. Would probably be best on ice or with cola.
Nice nose. Vanilla bean, candied cherry, toast, cinnamon.
Palate is a lot of the same: vanilla, toffee, toast, cinnamon. Pretty good length. Alcohol is a bit rough and spikey.
Classic bourbon with good length. A bit rough around the edges. Would probably be best on ice or with cola.
![Jason Lockhart Jason Lockhart](https://lh3.googleusercontent.com/-XdUIqdMkCWA/AAAAAAAAAAI/AAAAAAAAAAA/4252rscbv5M/photo.jpg)
Not a bourbon for beginners! Definitely complex with flavors through out, from start to a lingering finish.
Starts out hard and fast with an aggressive mix of charred oak and caramel, but fades quickly to more subtle tones of vanilla, and some orange/citrus to finish it off. The finish hangs on, but is not overbearing. A slow, comfortable bourbon that can be enjoyed over ice, but would probably be more preferable mixed in a good ol' bourbon and coke.
Not a bourbon for beginners! Definitely complex with flavors through out, from start to a lingering finish.
Starts out hard and fast with an aggressive mix of charred oak and caramel, but fades quickly to more subtle tones of vanilla, and some orange/citrus to finish it off. The finish hangs on, but is not overbearing. A slow, comfortable bourbon that can be enjoyed over ice, but would probably be more preferable mixed in a good ol' bourbon and coke.
![Trevor Bloodworth Trevor Bloodworth](https://s3.amazonaws.com/delectable-profile-photos/trevorbloodworth-1467573099-451514d4966b_250x250.jpg)
Mainly use this to cook with but it is great to drink neat as well
Mainly use this to cook with but it is great to drink neat as well
Aug 16th, 2016