Jean-Luc Baldès

Clos Triguedina Cahors Malbec

9.24 ratings
-no pro ratings
Cahors, Southwest France, France
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Laurence S

1989. Very soft, mild, and velvety. Plums, cherries on the palates and finish.

1989. Very soft, mild, and velvety. Plums, cherries on the palates and finish.

1 person found it helpfulJan 24th, 2016
Max Tierno

Jolie's armpit. Rotten flower. Still delicious.

Jolie's armpit. Rotten flower. Still delicious.

Apr 10th, 2015
Robert Torretti

Solid Cahors. Soft but with a little rustic edge. Good dark cherry flavor. Worked really well with the rabbit and polenta at Hearth on a cold, snowy night.

Solid Cahors. Soft but with a little rustic edge. Good dark cherry flavor. Worked really well with the rabbit and polenta at Hearth on a cold, snowy night.

Jan 24th, 2016
Michael T McAlhaney

An earthy, iron taste to this French Malbec with a long lasting finish and undertones of pepper and plum. I loved it!

An earthy, iron taste to this French Malbec with a long lasting finish and undertones of pepper and plum. I loved it!

Jan 10th, 2015