Jean-Claude Favre-Philippoz

Selection Excelsus Valais Viognier

8.81 ratings
-no pro ratings
Valais, Switzerland
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Noé

Mostly viognier grape from switzerland-valais.
full of pastry aromas, hint of apricot and powerfull mouth balanced by the bitterness

Mostly viognier grape from switzerland-valais.
full of pastry aromas, hint of apricot and powerfull mouth balanced by the bitterness

Feb 5th, 2016