Jean Bourdy

Vin de Paille Côtes du Jura

9.92 ratings
9.92 pro ratings
Côtes du Jura, Jura, France
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
April Amys

Phenomenal, rich and viscous but balanced with nice acidity and alcohol feels subtle (14%). Aromas of dried spicy apricot and roasted pear. Made of primarily Poulsard as Jean-Francois describes this grape as lending the best flavor.

Phenomenal, rich and viscous but balanced with nice acidity and alcohol feels subtle (14%). Aromas of dried spicy apricot and roasted pear. Made of primarily Poulsard as Jean-Francois describes this grape as lending the best flavor.

Sep 22nd, 2014