Jackson-Triggs

Reserve Niagara Estate Shiraz-Cabernet Blend

8.71 ratings
-no pro ratings
Niagara Peninsula, Ontario, Canada
Shiraz, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Pungent Cheese, Hard Cheese
Top Notes For
Natalie Preddie

Heavier. Smooth. Long on the palate. Dry. Drink with a grilled red meat.

Heavier. Smooth. Long on the palate. Dry. Drink with a grilled red meat.

Nov 22nd, 2013