Jackson-Triggs

Black Series Methode Cuve Close

9.51 ratings
-no pro ratings
Niagara Peninsula, Ontario, Canada
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Aaron Johnson

Light taste with moderate bubbles, with a berry like aftertaste.

Light taste with moderate bubbles, with a berry like aftertaste.

Jul 18th, 2014