Inwood Estates

Texas Tempranillo Cabernet

9.12 ratings
-no pro ratings
Texas, USA
Tempranillo, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Polenta, Hard Cheese, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, Lasagna, Pizza, Barbecue, Mexican Cuisine
Top Notes For
Shay A
9.1

The curveball out of our 4 reds! This was red number three and at the end, 1,2 and 4 would all be bordeauxs. After 1 and 2, it was easy to identify this as more new world. I didn't guess Tempranillo, (I guessed old Napa cab), but appreciated a TX wine as there seems to be a step up in TX quality over the last few years. Spicy, plum filled, and well integrated at this point.

The curveball out of our 4 reds! This was red number three and at the end, 1,2 and 4 would all be bordeauxs. After 1 and 2, it was easy to identify this as more new world. I didn't guess Tempranillo, (I guessed old Napa cab), but appreciated a TX wine as there seems to be a step up in TX quality over the last few years. Spicy, plum filled, and well integrated at this point.

Feb 22nd, 2017
Dru Abrego

Dru had this 12 years ago

Dru had this 12 years ago

Dec 20th, 2013