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Pietrama Fiano di Avellino

8.939 ratings
8.914 pro ratings
Avellino, Campania, Italy
Fiano
Top Notes For
Ian Staub

If someone asked me about ‘minerality’ in wine, I’d give them this bottle. Aroma and palate are both dominated by wet stones, petrichor, smoke, and an earthy metallic quality. Aroma is rounded out with pear and cream notes, a sweet breadiness (animal crackers?), and the mouthfeel is relatively full-bodied with a touch of alcohol warmth. Reminiscent of an un-oaked Chardonnay just with a huge punch of minerality. Stood up well to some Cacio e Pepe and Caesar salad.

If someone asked me about ‘minerality’ in wine, I’d give them this bottle. Aroma and palate are both dominated by wet stones, petrichor, smoke, and an earthy metallic quality. Aroma is rounded out with pear and cream notes, a sweet breadiness (animal crackers?), and the mouthfeel is relatively full-bodied with a touch of alcohol warmth. Reminiscent of an un-oaked Chardonnay just with a huge punch of minerality. Stood up well to some Cacio e Pepe and Caesar salad.

Mar 21st, 2018
Megan Long

Haven't had a Fiano in quite awhile, gone more the leaner Greco route but this '12 vintage is rockin' — minerality for days! Delicious with roasted octopus & potato!

Haven't had a Fiano in quite awhile, gone more the leaner Greco route but this '12 vintage is rockin' — minerality for days! Delicious with roasted octopus & potato!

Jun 6th, 2015
Angela Bortugno

From my husband's family's home town. He said "nice to know I can drink a variety my ancestors drank hundreds of years ago."

From my husband's family's home town. He said "nice to know I can drink a variety my ancestors drank hundreds of years ago."

Apr 1st, 2015
Paul Stroud

Sommelier/Wine Director

8.8

Wow, this was nice

Wow, this was nice

Oct 13th, 2014
Scott Wren

Okay the varietal is Fiano. Who has ever heard of that? I would call this light tropical. Got a pineapple thing going on but it's not too sweet and has good acidity. You can throw down a half bottle in about 17 minutes. I LOVE it! Also a long finish.

Okay the varietal is Fiano. Who has ever heard of that? I would call this light tropical. Got a pineapple thing going on but it's not too sweet and has good acidity. You can throw down a half bottle in about 17 minutes. I LOVE it! Also a long finish.

Apr 20th, 2014
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

7.6

Sweet smoke with orange zest, citrus blossoms and candied ginger. On the palate the acidity provides a bitterness and it seems that there's a bit of mercaptins, which comes out.

Sweet smoke with orange zest, citrus blossoms and candied ginger. On the palate the acidity provides a bitterness and it seems that there's a bit of mercaptins, which comes out.

Mar 31st, 2014
Will Brajnikoff

Sommelier Chai Consulting

9.3

2012

2012

Mar 7th, 2014
Michael Smith

Minerality like crazy. River stones. Smokiness. Terroir. A wine that makes you excited about wine.

Minerality like crazy. River stones. Smokiness. Terroir. A wine that makes you excited about wine.

Aug 5th, 2013
Lino Grigno

Beccato alla cieca. Buon fiano.

Beccato alla cieca. Buon fiano.

May 9th, 2018
Toni Vanston

Volcanic ashes, love it.

Volcanic ashes, love it.

Mar 11th, 2018