Hence Cellars

Walla Walla White Blend

9.04 ratings
-no pro ratings
Walla Walla Valley, Oregon/Washington, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
David Shaw

Still tasting great

Still tasting great

Nov 29th, 2017
David Shaw

Still a solid choice, better as a food wine

Still a solid choice, better as a food wine

Oct 20th, 2017
David Shaw

White blend, 25% Rousanne, 25% Viognier, 25% Grenache blanc, 25% Picpoul blanc. Pale yellow in color. Floral, citrus, vanilla and herbal notes with tactile overtones. Stone fruit and vanilla-orange-lemon-perfume notes in mouth. Rounded mouthfeel with slight astringency with honey and lactic character on finish. An unusual varietal blend with fresh fruit and malolactic character.

White blend, 25% Rousanne, 25% Viognier, 25% Grenache blanc, 25% Picpoul blanc. Pale yellow in color. Floral, citrus, vanilla and herbal notes with tactile overtones. Stone fruit and vanilla-orange-lemon-perfume notes in mouth. Rounded mouthfeel with slight astringency with honey and lactic character on finish. An unusual varietal blend with fresh fruit and malolactic character.

Apr 24th, 2017
David Shaw

Columbia Valley "Walla Walla" white wine, "a blend". Pale yellow in color. Floral note in nose. Peach note in mouth. Well balanced, dry but not bone dry, good fruit length on finish, elegant, good body, layered blend

Columbia Valley "Walla Walla" white wine, "a blend". Pale yellow in color. Floral note in nose. Peach note in mouth. Well balanced, dry but not bone dry, good fruit length on finish, elegant, good body, layered blend

Nov 10th, 2016