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Giuseppe Quintarelli

Alzero Veneto Cabernet

9.36 ratings
8.72 pro ratings
Veneto, Italy
Cabernet Franc, Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese

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Giuseppe QuintarelliVeneto, ItalyCabernet Franc
Top Notes For
Davis Smith

Sommelier Acquerello

8.5

Fruit is still very young and primary albeit stewed and thick

Fruit is still very young and primary albeit stewed and thick

Dec 5th, 2014
Joseph Barsky
9.5

A wine we hand carried back to the USA from the Quintarelli Cellar. Imagine Cabernet franc done in a Ripasso style (dried grapes to concentrate) and a sweet almost port like wine which was big enough to follow the Saxum as liquid dessert.

A wine we hand carried back to the USA from the Quintarelli Cellar. Imagine Cabernet franc done in a Ripasso style (dried grapes to concentrate) and a sweet almost port like wine which was big enough to follow the Saxum as liquid dessert.

Sep 9th, 2017
Jeffrey Boscamp
10

The camp. The best place. The best wine. 10/18/14

The camp. The best place. The best wine. 10/18/14

Oct 18th, 2014
Amy Ray
8.8

Amy had this 10 years ago

Amy had this 10 years ago

Jan 8th, 2014
Jean-Francois Brunelle
9.5

Jean-Francois had this 6 years ago

Jean-Francois had this 6 years ago

Mar 22nd, 2018
Eric Turiansky
9.4

Eric had this 8 years ago

Eric had this 8 years ago

Oct 22nd, 2016