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Fraser Gallop

Parterre Cabernet Sauvignon

9.11 ratings
9.11 pro ratings
Margaret River, South West Australia, Western Australia, Australia
Cabernet Sauvignon
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Fraser GallopMargaret River, South West AustraliaCabernet Sauvignon
Top Notes For
Simon Gilligan
9.1

Medium bodied, menthol/eucalypt, mild spice, black fruited, fine tannin, good length. Feels a bit dilute compared to the 2014, and a lesser wine on the second night. Gary Walsh gave this 94 but I can’t quite see that.

Medium bodied, menthol/eucalypt, mild spice, black fruited, fine tannin, good length. Feels a bit dilute compared to the 2014, and a lesser wine on the second night. Gary Walsh gave this 94 but I can’t quite see that.

Mar 26th, 2020