Walla Walla Valley, Oregon/Washington, USA2010 Cab with a little Merlot and Petit Verdot. Cool year, a bit bitey, blackberry and leather, yum!
2010 Cab with a little Merlot and Petit Verdot. Cool year, a bit bitey, blackberry and leather, yum!
Nov 26th, 2016
This was a 2011. Have never seen this before, but am familiar with Washington State wines. By the name expected a little dusty hints, but nicely surprised that there were none. Light nose, clean palate/finish. Ruby Red color. Nicely balanced...handles the sushi very well. $75 in the menu. We would buy this again
This was a 2011. Have never seen this before, but am familiar with Washington State wines. By the name expected a little dusty hints, but nicely surprised that there were none. Light nose, clean palate/finish. Ruby Red color. Nicely balanced...handles the sushi very well. $75 in the menu. We would buy this again
Sep 12th, 2017
Great Pepper spice currant up front. . Smooth. Not long but complex. Med tannins 2011
Great Pepper spice currant up front. . Smooth. Not long but complex. Med tannins 2011
Feb 28th, 2016
