This is actually a really interesting wine, it's a supplier sample and I dare say we will be selling this very soon.
It's the 2013 Duke's Magpie Hill Reserve Sparkling Riesling, yes, Riesling. The nose is an initial burnt toast with a clear secondary of Maple Syrup, whaaat? The palate is acidic and very citrusy so it doesn't follow the nose, but I really like it. The finish is short, sharp and acidic, this would go so well as a refreshing finish to a Friday! 😜
This is actually a really interesting wine, it's a supplier sample and I dare say we will be selling this very soon.
It's the 2013 Duke's Magpie Hill Reserve Sparkling Riesling, yes, Riesling. The nose is an initial burnt toast with a clear secondary of Maple Syrup, whaaat? The palate is acidic and very citrusy so it doesn't follow the nose, but I really like it. The finish is short, sharp and acidic, this would go so well as a refreshing finish to a Friday! 😜
May 1st, 2015
Great Southern, South West Australia, Western Australia, Australia
