Dr. Konstantin Frank

Finger Lakes Sauvignon Blanc

9.14 ratings
8.91 pro ratings
Finger Lakes, New York, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kelly Hulme

Sancerre-ish - 20% barrel fermented. Nice acidity

Sancerre-ish - 20% barrel fermented. Nice acidity

Nov 14th, 2016
Rong Fan

Rong had this a year ago

Rong had this a year ago

Oct 15th, 2022
vindhya mishra

vindhya had this 5 years ago

vindhya had this 5 years ago

Apr 29th, 2019
Roman Smukler

Roman had this 7 years ago

Roman had this 7 years ago

Dec 3rd, 2016