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Domaine Tempier

Cuvée La Tourtine Bandol Mourvedre Blend

9.220 ratings
9.29 pro ratings
Bandol, Provence, France
Mourvedre Blend
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison

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Domaine TempierBandol, ProvenceMourvedre Blend
Top Notes For
Max Reichwage
9.2

Savage wine that needs time, woody grape tannins, earthy, some funky reduction at first, took about an hour to open up

Savage wine that needs time, woody grape tannins, earthy, some funky reduction at first, took about an hour to open up

Nov 25th, 2016
Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.1

Promising future.

Promising future.

Mar 19th, 2016
Nicole Pease

Owner/Manager Paix Sur Terre Wines, Operations Manager McPrice Myers & Barrel 27

9.6

Mecca

Mecca

Jan 18th, 2015
Travis Scarborough

So young!!! Shouldn't of opened!
Yet opened up nicely after a few hours. A tad reductive until hour 2.

So young!!! Shouldn't of opened!
Yet opened up nicely after a few hours. A tad reductive until hour 2.

Apr 17th, 2017
Nick Demos

Tourtine

Tourtine

Apr 8th, 2015
Chris Erkel
9.2

Enjoyed Magnum of this beauty. Nice complexity to this Bandol gem!

Enjoyed Magnum of this beauty. Nice complexity to this Bandol gem!

Apr 17th, 2018
Scott Soren
9.4

OMG. Killer. Want more

OMG. Killer. Want more

Jun 4th, 2017
Hillary Winchester
9.0

We had the 2012 vintage of the la tourtine. Bold and spicy red wine. Paired with aged duck, lamb, and beef well.

We had the 2012 vintage of the la tourtine. Bold and spicy red wine. Paired with aged duck, lamb, and beef well.

Nov 13th, 2016
Sebastian
9.3

Always a great find in any wine list. Elegant medium bodied that paired really well with high end Chinese food, particularly the duck! At £100, not bad

Always a great find in any wine list. Elegant medium bodied that paired really well with high end Chinese food, particularly the duck! At £100, not bad

Apr 9th, 2016
Gus Zhu
8.8

Dark fruit, chewy tannins, dried herbs, "Brett" like aromas

Dark fruit, chewy tannins, dried herbs, "Brett" like aromas

Feb 28th, 2016