Domaine des Sablonettes

Le Bon Petit Diable Anjou Cabernet Franc

9.22 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Alicia Casella

Slightly fizzy, funky, slightly sour, medium body

Slightly fizzy, funky, slightly sour, medium body

May 19th, 2018
Juan Cerda

Juan had this 6 years ago

Juan had this 6 years ago

Jun 17th, 2018