Domaine de Beaurenard (Paul Coulon et Fils)
Boisrenard Châteauneuf-du-Pape Red Rhône Blend

Red Rhone Blend

Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
A little Rhône fun during Christmas Eve dinner with a North/South option for our surf and turf affair of sous vide New York Strips and Ribeyes with King Crab legs. Popped and poured, this was a magnificent and lush example with perfectly ripe brambles, garrigue and spiced fruitcake. Mouth coating without feeling heavy or overbearing in anyway. Tannins are resolved and I can say with a high degree of confidence that these are in a great place for drinking now. In case anyone was wondering, the Northern Rhône we drank alongside was a European bottled B. Levet Côte Rôtie “Les Journaries” (known there as “La Maestria”).
A little Rhône fun during Christmas Eve dinner with a North/South option for our surf and turf affair of sous vide New York Strips and Ribeyes with King Crab legs. Popped and poured, this was a magnificent and lush example with perfectly ripe brambles, garrigue and spiced fruitcake. Mouth coating without feeling heavy or overbearing in anyway. Tannins are resolved and I can say with a high degree of confidence that these are in a great place for drinking now. In case anyone was wondering, the Northern Rhône we drank alongside was a European bottled B. Levet Côte Rôtie “Les Journaries” (known there as “La Maestria”).
Dec 25th, 2018A wonderful expression of the region. Hints of tobacco and sweet expresso seem to come through a long finish. This is a great wine that has already aged well.
A wonderful expression of the region. Hints of tobacco and sweet expresso seem to come through a long finish. This is a great wine that has already aged well.
Oct 6th, 2016