Dirler-Cadé

Bux Alsace AOC Pinot Gris

9.11 ratings
-no pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Doctor No

Sweet Apple and Apricot, deep and rich nose. Round palate and enough acidity to keep it real but this is definitely a desserty wine. Picks up some Gewurtzy flowers after a half hour of air too

Sweet Apple and Apricot, deep and rich nose. Round palate and enough acidity to keep it real but this is definitely a desserty wine. Picks up some Gewurtzy flowers after a half hour of air too

Feb 24th, 2017