Ciro Picariello

Irpinia Fiano

9.151 ratings
9.113 pro ratings
Irpinia, Avellino, Campania, Italy
Fiano
Top Notes For
Michael Housewright

Writer/Photographer Wine Enthusiast Magazine

9.2

Crazy good! Camphor, raw almond, citrus in its most delicate form. Thanks @biondivino :-)

Crazy good! Camphor, raw almond, citrus in its most delicate form. Thanks @biondivino :-)

2 people found it helpfulJun 13th, 2014
Marshal White

Rich, fresh tropical fruit with plenty of acid. Tasty stuff

Rich, fresh tropical fruit with plenty of acid. Tasty stuff

1 person found it helpfulJun 29th, 2017
Michael Housewright

Writer/Photographer Wine Enthusiast Magazine

9.1

This is the producer I want most to meet. What he does with this grape is simply sublime

This is the producer I want most to meet. What he does with this grape is simply sublime

Sep 3rd, 2016
Ben Brenner

Blue cheese and feet

Blue cheese and feet

Dec 11th, 2015
Fraser McKinley

Lively, bright and delicious - 2014

Lively, bright and delicious - 2014

Oct 5th, 2015
Alessandro Rossi

Che buono ! L'adoro ! Fumée a più non posso anche in gioventù ! Bellissimo !

Che buono ! L'adoro ! Fumée a più non posso anche in gioventù ! Bellissimo !

Sep 16th, 2013
Bruce Dunbar

I’ve come nearly full circle on Italian whites thanks to bottles like this. Lovely with body, mineralogy and acid. Easy drinking undersells it but it is a great food wine and summer sipper.

I’ve come nearly full circle on Italian whites thanks to bottles like this. Lovely with body, mineralogy and acid. Easy drinking undersells it but it is a great food wine and summer sipper.

Jul 29th, 2020
Martinez

Fresh, entry-level Fiano by Campania cult producer Ciro Picariello. Crisp, mineral-driven. Pineapple, grapefruit, great acidity.

Fresh, entry-level Fiano by Campania cult producer Ciro Picariello. Crisp, mineral-driven. Pineapple, grapefruit, great acidity.

Aug 25th, 2019
Erika Strong

Love is love is this effing bottle.

Love is love is this effing bottle.

Nov 5th, 2017
Bruce Goldberg

George Wine

George Wine

Jul 20th, 2017