Kujira

This year one has woody nuance.

Juicy and fresh bitterness. Rich body.

Name:" Kujira"/ brewery: Chiyo shuzou/ region: Nara prefecture/ category: junmai unfiltered unpasturised/ This sake was made from the rice which brewery cultivated. / cépage:Yamadanishiki cultivated at Kujira town/ light milky note, a little sweet and fresh acid, milky nuance ( unrefined nuance), medium body.

Fabourite sake from Shinimine, Nara.

Seiji had this 10 years ago